The club’s special menu
Our Feast of four courses starts with a glass of sparkling wine!
The Restaurant Klubi hostesses Sirpa and Katja will tell you about life and food traditions on the border zone. Together with our delicious food you will experience an authentic atmosphere and enjoy a few sips of Vodka.
- Appetizer
Sparkling wine
- Starters
Red caviar mousse
Rawpickled salmon rolls with herb cream cheese
Cold-smoked pike tartare flavoured with tar on brown bread
Cold-smoked horsemeat cold cuts
Rye buttons with forest mushrooms - Entrée
Klubi Borscht with sour cream
- Main course
Beef Stroganoff
Potato coins, pickled gherkins and lingonberries - Dessert
Forest berry cake
Coffee and tea Selection of fresh breads and house spreads.
Price and reservations
Price: 69 €/person, 33€/children 4 – 11 yrs
Please note: Private group size 8 people.
Advance booking required info@ikk.fi or call +358 400 972 260 or +358 40 706 6839
We reserve the right to make changes.
The Club’s special menu is also bookable online
Min participants 2 adults


